What is so special about olive wood?

Many individuals who are new to olive wood often purchase it for its attractive combination of caramel tones and dark brown grain. However, olive wood is more than just its appearance. It is a remarkably dense hardwood that offers several benefits. Due to its density, olive wood is less prone to stains, odors, and bacterial growth. As a result, it is an excellent choice for items such as cutting boards, dishes, and various utensils commonly used in food preparation. Whether you are looking for a durable cutting surface or aesthetically pleasing kitchenware, olive wood provides both functionality and visual appeal.